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Fresh Mango

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Experience the tropical delight of Fresh Mango from Nitin Agro Product – handpicked from our orchards to deliver unmatched sweetness, aroma, and flavor. Our mangoes are grown using sustainable farming methods, ensuring a juicy bite packed Read More

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Contact Details
Nitin Agro Product

Deola, District Nashik - 423102, Maharashtra, India

++91--9860538335

lunkadnitin121@gmail.com


Product Specifications

  • Botanical Name:

    Mangifera Indica

  • Skin Color (Ripe):

    Golden-yellow

  • Texture:

    Creamy, Non-fibrous Pulp

  • Fruit Size:

    Medium To Large

Fresh Mango
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  • Specifications
  • Customer Reviews

Product Description

Experience the tropical delight of Fresh Mango from Nitin Agro Product – handpicked from our orchards to deliver unmatched sweetness, aroma, and flavor. Our mangoes are grown using sustainable farming methods, ensuring a juicy bite packed with nutrients and natural goodness.


Fresh Mango Features:



  • Naturally ripened and chemical-free

  • Rich in vitamins A, C, and antioxidants

  • Available in premium varieties (Alphonso, Kesar, Banganapalli, etc.)

  • Ideal for fresh consumption, juices, desserts, and processing

  • Carefully packed to retain freshness and shelf life

Product Specifications
Botanical Name Mangifera indica
Skin Color (Ripe) Golden-yellow
Texture Creamy, Non-fibrous pulp
Fruit Size Medium to large
Variety of Mango Alphonso, Kent, Haden, or Ataulfo
Shape Oval, Kidney-shaped
Ripeness Stage Mature green, Half-ripe, Fully ripe
pH 3.5 - 4.0 (for pulp)
Cultivation Type Organic
Humidity Requirement 85 - 90% relative
Sugar Content (Brix) 18 - 22° Brix
Shelf Life 4- 7 days in fridge (whole)
Growing Temperature Range 24°C – 30°C
Watering Frequency Every 2– 3 weeks in summer
Usage Desserts, Jams, Baby Food, or Garnish desserts
Trader By Nitin Agro Product
Country of Origin India
Product Specifications
Botanical Name Mangifera indica
Skin Color (Ripe) Golden-yellow
Texture Creamy, Non-fibrous pulp
Fruit Size Medium to large
Variety of Mango Alphonso, Kent, Haden, or Ataulfo
Shape Oval, Kidney-shaped
Ripeness Stage Mature green, Half-ripe, Fully ripe
pH 3.5 - 4.0 (for pulp)
Cultivation Type Organic
Humidity Requirement 85 - 90% relative
Sugar Content (Brix) 18 - 22° Brix
Shelf Life 4- 7 days in fridge (whole)
Growing Temperature Range 24°C – 30°C
Watering Frequency Every 2– 3 weeks in summer
Usage Desserts, Jams, Baby Food, or Garnish desserts
Trader By Nitin Agro Product
Country of Origin India
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Product FAQs

Key
Hightlights
  • Botanical Name
    Mangifera Indica
  • Skin Color (Ripe)
    Golden-yellow
  • Texture
    Creamy, Non-fibrous Pulp
  • Fruit Size
    Medium To Large

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